Kids Menu
Kids Menu
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Chicken Fingers
$16
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Penne, Tomato Sauce
$19
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Penne, Butter, Parmesan Cheese
$19
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Grilled Salmon
Sautéed vegetables, mashed potatoes
$26
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Roasted Fish Filet
Vegetables, mashed potatoes
$30
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Organic Chicken Breast
Vegetables, mashed potatoes
$23
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Seared Tenderloin
Vegetables, macaroni & cheese
$30
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Cheeseburger
French fries
$20
Chef de cuisine Shaniqua darling
Chef/owner Jean-Georges Vongerichten
All prices are exclusive of 15% Gratuity and 10% V.A.T.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness